The Fischerstüberl at Forellenhof in Angerberg is a cozy restaurant specializing in the preparation of freshly caught trout. In a rustic setting, guests can indulge in regional fish specialties sourced directly from the on-site ponds.
The friendly atmosphere of Fischerstüberl invites patrons to savor delicious dishes in a convivial setting while enjoying the picturesque surroundings.
A visit promises not only culinary delight but also an authentic and relaxed experience in Angerberg.