In the restaurant "R Simon Taxacher" - 4 chef Gault Millau, 5 stars À la carte, 2 Michelin stars at the age of 33 - Relais & Châteaux Grand Chef Simon Taxacher spoils his guests with French-Mediterranean cuisine: freshly interpreted, original, independent & Authentic. The multi-award winning restaurant is the first gourmet address in the Kitzbüheler Alps. The wine cellar is one of the best in the country. A cooking school for cooking classes, private dining & private meeting and a meeting room complete the high-quality offer at Relais & Châteaux Rosengarten.
Restaurants in Kirchberg
The cooking in Kirchberg is tasty and varied. In the local restaurants you can sample real Tyrolean delicacies as well as international dishes. Enjoy your meal!
For details on the opening hours and location, please click the name of the desired restaurant.