As a tyrolean restaurant, the „Gasthof Grosslehen“ (which is closed on tuesdays) offers local specialities, but also international dishes. Regional ingredients, products from the own farm and great attention to detail are the secret ingredients of the Grosslehen cuisine. A sentimental and cozy atmosphere awaits you in the lounge of the restaurant.
Enjoy the breathtaking view over Fieberbrunn with a good glass of wine, or let the evening pass pleasantly at the bar.
With advanced booking, we also serve fondue, pork and veal knuckle, ribs and „Salzburger Nockerl“.